Why this restaurateur believes that people are the key to success

Get the Full StoryAs the chef and co-owner of The Meatball Shop, Daniel Holzman believes in sweating the details in the very first year of your business.

Lightbulb moment for starting The Meatball Shop

At some point you just have to jump off the cliff. You can prepare forever and never be 100 ready, and at a certain point you just need to take the plunge. The lightbulb moment is taking that step beyond the point of no return, and that’s when it all came together for us with The Meatball Shop.Read Full Story

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