Stand down skeptics: Wineglass shape really does matter

Get the Full StoryI was the ultimate doubter about fancy wineglasses. Then I got schooled by an eleventh-generation glassmaker.

I take a sip of wine, and it floods across my mouth–a perfectly balanced cabernet that tastes of yeast, fruit, and stone. Then I take a sip from another glass. This wine strikes the tip of my tongue like a dart. It’s pure booze, and, seconds later, I’m left with a dank, bitter aftertaste. This wine has clearly gone bad; I should really pour the bottle out.Read Full Story

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